These kao greab pak mor and sa koo are usually sold in the same shop.  Kao greab pak mor is a kind of steamed rice-skin dumpling assorted with sautéed minced pork, peanuts, and sweet radish.  The same filling is also used for sa koo (tapioca pearl) which is a tapioca dumplings.  They are delicious and flavorful treats.  Both desserts are topped with crispy fried minced garlics when served.  There also is lettuce as a side dish.

Ingredients: rice, tapioca pearl, minced pork, peanuts, sweet radish, sugar, salt, crispy fried garlic, cilantro, lettuce